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Confit Oranges
by Emily White
While watching a cooking show, "confit oranges" were mentioned and I was immediately curious. I have an orange tree in my yard and it produces mor...
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Saké Collins w/ Preserved Lemon
by Emily White
I discovered this cocktail when my home bar was running really dry but I had an almost full bottle of saké so of course I turned to the internet a...
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Preserved Lemon Margarita
by Emily White
Everyone has their preference when it comes to a good margarita. I prefer a sour salty margarita that has been made from freshly squeeze citrus. ...
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Preserved Lemons
by Emily White
I am so lucky to have a lemon tree that produces an overwhelming amount of lemons each year. One year, the stress of not letting any go to waste t...
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Rosemary & Cherry Whiskey Sour
by Emily White
It's a cocktail with a story. A friend of mine started throwing random things she could find in our vacation home kitchen in to a shaker and the...
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Carrot Fritters Topped w/ Whipped Dill Goat Cheese
by Emily White
It's that perfect bite size appetizer for your guest to feel a little guilt free about because it's carrots! Fried carrots, but still counts as a ...
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Crostini Topped w/ Honey & Pistachio Goat Cheese
by Emily White
Is this my cheese ball recipe reinvented? Why yes, yes it is. So if you have made the ball before, this is going to feel vary familiar but the ...
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Spicy Vinegar Chicken Over Toms & Onions by Alison Roman
by Emily White
This recipe uses the most simple ingredients but delivers big DELICIOUS flavors. When Alison first launched it on her YouTube channel, I w...
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Bright Leafy Salad w/ Preserved Lemon & Pecorino Creamy Dressing
by Emily White
It is kind of weird to be writing a salad recipe but honestly, salads can get messed up easily or just feel unexciting. Here are some tips to ma...
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Smoked Trout Dip w/ Potato Chips
by Emily White
If you are not a regular consumer of tinned fish, this may sound very intimidating. And I get it! My experience with tinned fish was limited to ju...
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Mom's Cranberry Sauce
by Emily White
A real conversation that happened between my mom & I:Me: Mom can you teach me how to make your cranberry sauce?"My mom: Yes, but it's written ...
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Citrusy Tuna Salad
by Emily White
Back in the day, I would make tuna salad the traditional way with tons of mayo (cringe), pickle brine, pickles and celery. I probably didn't even s...
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